Aloo Tamatar with Paratha is a comforting Indian dish featuring potatoes (aloo) and tomatoes (tamatar) cooked together in a spiced gravy. The dish is known for its tangy and slightly sweet flavor, enhanced by spices like cumin and coriander. Served with soft, flaky parathas, it makes for a satisfying meal that’s perfect for lunch or dinner. Often accompanied by yogurt or pickles, this combination is a favorite in many households for its simplicity and delicious taste.
Aloo Tamatar with Paratha
₹225.00
Potatoes and tomatoes in gravy.
Tangy, spiced flavor profile.
Served with soft, flaky parathas.
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