Authentic Homemade Bihari Food in Mumbai – Traditional Flavors Delivered to Your Doorstep

You want intense, genuine Bihar flavours but can’t find a good spot in Mumbai. Look no further! FoodiaQ delivers authentic Bihar homemade food in Mumbai. Our food is produced passionately and follows the original recipe so that you may taste Bihari flavours at home. We have what you need if you miss Sattu Paratha or Aam Pyaaz ki Chutney. 

 Why Choose Our Bihari Homemade Food?

1. Real Taste in Every Bite

 At FoodiaQ, we’re happy to serve authentic Bihari food. Every meal is made with family recipes. You may experience true Bihar in Mumbai this way.

2. Homemade

 Unlike many establishments, our meals are made at home. We handcraft each meal with fresh ingredients and care. Because of this difference, every meal tastes feels and looks better.

3. Freshly Prepared & Delivered to Your Doorstep

 We understand the importance of fresh food. We cook each meal from scratch and deliver it. Our chefs will bring hot, delicious cuisine should you want a delightful supper or a quick lunch.

 Our Bihari Specialties

 FoodiaQ offers several excellent Homemade Bihari food Mumbai. Your taste buds will travel. Our cuisine features spicy pickles and healthy parathas for everyone. Some of our dishes will transport you to Bihar with one bite:

Sattu Paratha with Aloo Sabji

 For years, Biharis have enjoyed this hearty meal. Sattu, or roasted gram flour, is stuffed into soft, doughy parathas. Sattu parathas are commonly served with spicy potato soup, Aloo Sabji. Simple to make, the blend tastes fantastic. It perfectly balances comfort and nourishment.

Litti Chokha

Litti Chokha is a delicacy from Bihar that consists of wheat flour dough balls stuffed with sattu and grilled over a fire. One eats it alongside Chokha, roasted eggplant, tomatoes, and potatoes mashed. Seasonings include garlic, mustard oil, and green chilies. 

 Moong Daal Pakoda in Curd Gravy & Roti

 This dish features crispy moong dal fritters (Pakodas) in a creamy, sour curd sauce. Tasteful contrast between fritters’ crispy texture and gravy’s silky curd-based texture. The cuisine is served with homemade fluffy rotis. This dinner is excellent and healthful.

Bihari Thekua

Made from whole wheat flour, sugar, and ghee, the crispy, deep-fried treat thekua. Popular as a snack at fairs and other events. Jaggery, ghee, and deep-fried dough make it sweet, rich, and crispy.

 Aam Pyaaz ki Chutney

 Aam Pyaaz ki Chutney requires raw mangoes and onions. A spice mix balances the sourness of the raw mango with the salinity of onions. This is a must-have side dish that accentuates Bihari cooking with spices.

  Garlic Chutney

  Garlic and spices give this sauce flavour and heat. It’s strong, peppering, and bold. Since it goes well with garlic, it improves Litti Chokha and Parathas.

 Tomato Garlic Chutney

 Tomato Garlic Chutney’s tart tomatoes and pungent garlic form a great contrast. Spicy and sour chutney is hard to refuse. It complements parathas, rice, and other dishes.

 Lal Mirchi Bharwa Achar

 This spicy pickle is made by stuffing red chillies with spices and fermenting them. It tastes fantastic and has powerful, rich flavours, ideal for spicy food lovers.

 The Hari Mirchi Ka Achar

 Green peppers make this pickle sour, spicy, and flavorful. After being spiced, the chillies age in oil. Spicy cuisine lovers will love this pickle’s strong, scorching kick.

 Kathal ka Achar

This unique pickle uses Jackfruit (kathal). Spices balance Jackfruit’s modest sweetness in a tangy, somewhat sweet pickle. If you want to sample new pickle flavours, try this one.

Aam Ka Achar

Aam ka Achar is a hot raw mango pickle made with mustard oil and various spices. It is sour, hot, and somewhat sweet and goes great with rice, parathas, and dal.

Kala Chana Achar

Black chickpeas, or kala chana, elevate this salad. They are sautéed and cooked, then mixed with sour-hot spices. This pickle is tasty and complements various dishes.

 Mixed Vegetable Pickle

 This small-piece mixed vegetable pickle has carrots, beans, and cauliflower pickled in a spicy, acidic sauce. The veggies give the pickle distinct textures, making it go with many meals.

 Tamarind Pickle

 Tamarind gives this pickle the proper sweetness, sourness, and spice. It is popular with sour eaters and can be served with rice, flatbread, or parathas. 

 Aloo Ki Sabji with Puri

 Puris, deep-fried soft wheat flour bread, complement it. Aloo ki Sabji is spicy, tasty potatoes. This Bihari comfort meal is popular because it is filling, flavorful, and perfect for any occasion. It tastes fantastic and has a few simple ingredients.

 Badam-Moong Dal Halwa

  Rich, nutty, and sweet Badam & Moong Dal Halwa is a pleasure. Ghee, almonds (badam), and moong dal (yellow lentils) make this dessert rich and delicious. It’s smooth and fragrant, making it a fantastic Bihari meal finish.

How do you order homemade Bihari food in Mumbai?

Browse FoodiaQ to obtain authentic Bihari traditional food delivery in Mumbai home. Order by 7 p.m. the night prior for morning delivery. Delivering daily from 9 a.m. to 7 p.m. Bihar cuisine delivered to your house!

Client Testimonials

FoodiaQ delivered Bihar’s authentic taste to my door, which I’ve missed! I adored Litti Chokha and Sattu Paratha with Aloo Sabji. My Mumbai home is missing. There is always fresh food and amazing service!” Meghna Chopra

“As a Bihari living away from home, I was so glad to find FoodiaQ. I remembered my childhood with Moong Daal Pakoda in Curd Gravy, and the pickles added the appropriate spiciness. I go for comfort food in Mumbai because of its timely service and homemade taste.” Neetu Sing

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