Get Authentic Gujarati Food Delivered to Your Home in Mumbai
There are few cuisines with the pleasant, varied flavors of Gujarati cuisine. Gujarati food is special since it is savory and sweet, created with fresh ingredients, and widely enjoyed by people. FoodiaQ brings Mumbai real Gujarati cuisine. We provide numerous traditional Gujarati cuisine whether your taste is for light snacks, a large dinner, or sweets. We use premium foods and tried-and-true recipes to make every meal taste fantastic. FoodiaQ offers authentic Gujarati homemade food in Mumbai.
Why Choose Our Gujarati Homemade Food?
FoodiaQ proudly serves handcrafted, high-quality Gujarati food. Why select us for Gujarati food:
Authentic Recipes
Our authentic recipes capture the essence of Gujarati food, so every bite tastes as it was created in Gujarat.
Easy delivery
Enjoy fresh Gujarati food Mumbai. We can deliver food anywhere in Mumbai to your door easily.
Various recipes
We offer a variety of Gujarati snacks, dinners, and desserts so everyone can find something they like.
Our Gujarati Specialties
Many Gujarati dishes have distinct flavors and textures. We’re known for light snacks, hearty dinners, and sweets:
This delicate, fluffy rice and chickpea flour snack is cooked. It’s good whenever.
Spiced green pea pastry served hot and crispy.
A delectable pancake prepared with wheat flour, fenugreek leaves, and spices that goes well with pickles or yogurt.
Bottle gourd leaves make this dish unique. It’s healthful and good with soft rotis.
A substantial rice-lentil dish with tangy yogurt Kadhi.
Wheat flour dumplings with a thick dal make it full and healthful.
A spicy-sour okra stir-fry goes with hot, soft rotis.
Smoked and acidic eggplant pairs wonderfully with filling bajra (millet) rotla.
A holiday-friendly dessert prepared from strained yogurt and crunchy puris.
For fast days, these crispy cakes with spiced potato filling are delicious.
A milk, cardamom, thin sev, and sugar dessert. Rich and cozy.
A substantial dinner with fasting-compliant items like Sabudana Khichdi and Farali Patice.
Gujarati Mini Thalis are smaller than standard thalis. Many of its foods are satisfying.
A crunchy pie with green peas and spices for snacking or serving.
A rich, creamy cardamom-flavored condensed milk delight with juicy grapes.
Sweet bread slices packed with sweetened cream and saffron or rose water.
This healthful, energy-packed laddoo contains finger millet (nachni), oats, and dates.
Coconut-based sugar, ghee, and cardamom dessert that melts in your mouth.
Sour tomato curry with fried sev, served on flatbread.
Sitaphal Basundi is a smooth and creamy delicacy made from custard apples, milk, and sugar.
Rajgira, milk, and jaggery compose this healthful dessert.
These delectable balls are usually made with roasted chickpea flour, butter, and sugar. Rich, delicious treats.
Crispy pastry with spicy lentils. Good snack or side dish.
An easy, healthy snack prepared from finger millet, oats, and dates.
Date and dried fruit sweet roll that’s nutritious and yummy.
This crispy, minty sev with spinach and spices is a terrific snack.
A delectable, spiral-shaped snack made from rice and chickpea flour and deep-fried till golden brown.
Rolls of roasted rice blended with spices and dried fruits make a crunchy, light snack.
Fried Poha Chiwda from Thailand
A tasty chiwda created by frying flattened rice and adding nuts and spices.
The Seeds A salty snack made from lightly spiced masoor dal and seeds is called Masoor Namkeen.
Sweet and sour Khajur & Imli Chutney are served with dishes. Made with dates and tamarind.
Bean, rice flour, and spice steamed cake is a healthful and full supper.
A light but filling lunch featuring fasting-friendly foods like Sabudana Khichdi and Farali Patice.
This clay pot-cooked veggie medley is full of delicious spices and herbs.
Vatana Dhokli with Methi Muthiya
A delightful dal meal with wheat cakes and fenugreek-flavored steaming muthiya.
Rich, sweet milk dessert with cardamom and almonds.
Perfectly baked vegetable cake with rice, lentils, and veggies.
The typical handvo can be eaten with fasting-friendly components.
Chickpea flour, turmeric, yogurt, minced parsley, and mustard seeds make a delectable roll.
Fried lentil cakes with a delicate inside and beautiful brown color.
Soft, spicy chickpea flour cake with cilantro and mustard seeds.
The classic semolina dhokla is lightened. Perfect for tea or brunch.
A flaky pancake with spicy yellow moong dal for breakfast or snack.
Gram flour, ghee, and sugar make a rich, sweet dessert for celebrations and festivals.
A delicious lentil-jaggery flatbread perfect for parties.
A delicious, buttery ghee, sugar, and wheat flour dessert.
A spicy, crispy gram flour snack for tea or alone.
Crispy spiral snack prepared with rice and wheat flour and seasoned.
Roasted poha with nuts and spices makes a crunchy, flavorful snack.
Deep-fried, denser poha chivda for crunch. Great snack.
Puffed rice, sugar, and tamarind make a sweet-sour mix.
This popular snack tastes better with a spicy chutney.
Creamy, refreshing coconut chutney. It complements khaman and dhokla.
Hot and sour masala adds flavor to pickles.
A deep-fried wheat flour, ghee, and sugar laddu eaten at festivals.
Steamed veggie dumplings with chickpea flour are yummy and healthful.
How to Order Homemade Gujrati Food in Mumbai?
Order authentic Gujarati food in Mumbai from FoodiaQ’s website and menu. Order your favorite foods and have fresh, classic flavors delivered to your house. Orders must be placed before 7 p.m. the night prior for morning delivery. Deliveries are daily from 9 am to 7 pm.
Client Testimonials
“FoodiaQ serves real Gujarati food with great flavors.” My favorite foods are Undhiyu and Dhokla. Delivery is helpful!”
— Ravi S.
I enjoy the Shrikhand and Khaman Dhokla. “Tasty Gujarati food brought right to my door that tastes like home. Strongly recomend!”
— Priya D
FAQs
For Taste like your home, order now your favourite Gujrati Dish.
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