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Aloo Wadi with roti

₹455.00

Potatoes and lentil dumplings

Spiced, aromatic, and flavorful

Perfect with roti or rice

Qty: 300 ml with 3 roti
Qty: Serves 1
Preparation Time: 8 hrs
Chef
Nisha Suri
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Aloo Wadi is a flavorful Indian dish made with potatoes and sun-dried lentil dumplings (wadi) cooked in a spiced, aromatic gravy.

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