Kerala Vegetable Stew with Rice is a light, aromatic curry made with mixed vegetables like carrots, potatoes, and beans, cooked in a creamy coconut milk base. It is flavored with whole spices like cinnamon, cloves, and cardamom, along with ginger and curry leaves. Typically served with steamed rice
Kerala Vegetable Stew Meal
₹450.00
Mixed vegetables in coconut gravy.
Flavored with aromatic spices and curry leaves.
Served with steamed white rice.
Qty: Mix Vegetables with Ghee rice 500 ml & 2 Pappadam
Preparation Time: 24 hrs
Preparation Time: 24 hrs
Chef is currently unavailable
Reviews
There are no reviews yet.