Thin and flavorful fenugreek flatbreads made with a blend of wheat flour, fenugreek leaves, and spices, served with a spiced potato sabzi creating a delightful combination of textures
Methi Thepla & Aloo Sabzi
₹350.00
• Soft gujarati flatbread
• Served as breakfast, as a snack or side dish with a meal
• 5 Theplas, served with dry aloo kee sabzi
