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Rajma with roti

₹370.00

Spiced kidney bean curry

Rich, flavorful tomato gravy

Perfect with rice or roti

Qty: 300 ml with 3 roti
Qty: Serves 1
Preparation Time: 8 hrs
Chef
Nisha Suri
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Rajma is a hearty North Indian dish made with red kidney beans slow-cooked in a spiced, flavorful tomato-based gravy.

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